Fromage de Bellelay
Tete de Moine
Tete de Moine
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Tête de Moine (translated to "Monk's Head") is a Swiss raw milk cheese with a long tradition.
Invented and initially produced more than eight centuries ago by the monks of the abbey of Bellelay, Tête de Moine was prepared for eating in an unusual way: the cheese loaf would be carefully scraped with a knife to produce thin shavings, which were said to help develop scented flavours by allowing oxygen to reach more of the surface.
We continue this tradition today to enjoy the cheese's flavour to its fullest.
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How We Ship
We ship to 95% of people using our refrigerated delivery parter. This means a refrigerated vehicle arrives at your door to hand deliver your Gold Coast Cheese Pack. And refrigerated means it stays in great condition for the entire journey!
For orders outside our delivery partner's range, we ship using Australia Post Express. This means it doesn't matter where you are in this massive country, we can deliver cheese to you.
Shipping Guarantee
Nearly all of our deliveries get to you in great shape. But... if this is not the case, we will send a replacement pack, at no charge to you, to ensure you get to enjoy our cheeses.